Información de la Temporada
Fecha de estreno: 13 de enero, 2022
Episodios: 25
Duración de temporada: 12 horas
Última emisión: 12 de febrero, 2025
Valoración media Palomitacas: ★ (0/10)
Valoración media TMDB: ★ (0.0/10)
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Episodios
Capítulo 1: Episodio 1
Fecha de estreno: 13 de enero del 2022 28 min
Sinopsis: Today we focus on mochi rice cake, an indispensable part of Japanese New Year's celebrations. It's offered to the gods and eaten in traditional Zoni soup as families pray for a healthy and safe new...
Capítulo 2: Episodio 2
Fecha de estreno: 20 de enero del 2022 28 min
Sinopsis: Bananas - a tropical fruit also grown in Japan. Technological advancement has allowed their cultivation in snowy areas. Visit a plantation in one of Japan's snowiest regions, and check out a wide v...
Capítulo 3: Episodio 3
Fecha de estreno: 02 de febrero del 2022 28 min
Sinopsis: Bean sprouts are harvested all year and have long been a favorite addition to a healthy diet. All they need is water to grow, so during a food shortage, harsh temperatures, or even after disasters ...
Capítulo 4: Episodio 4
Fecha de estreno: 23 de febrero del 2022 28 min
Sinopsis: Japan is third behind Germany and the UK in terms of chocolate consumption. It's also home to the second-largest number of the world's top 100 chocolatiers after France. The use of ingredients like...
Capítulo 5: Episodio 5
Fecha de estreno: 01 de marzo del 2022 28 min
Sinopsis: Nori seaweed is an indispensable Japanese ingredient. Its flavor is influenced by elements from the sea as well as the nutrients that flow down from mountains. Our reporter Janni tries a selection ...
Capítulo 6: Episodio 6
Fecha de estreno: 08 de marzo del 2022 28 min
Sinopsis: Ame – Japanese candy – is seemingly simplistic sugar candy that can be found in a variety of flavors, textures and shapes. It's also an important part of Japanese tradition and culture. Visit a Tok...
Capítulo 7: Episodio 7
Fecha de estreno: 17 de marzo del 2022 28 min
Sinopsis: Tsukemono, or Japanese pickles, have come a long way from being just a simple dish paired with rice. They're made using a variety of ingredients and seasonings from all regions of Japan. There was ...
Capítulo 8: Episodio 8
Fecha de estreno: 23 de marzo del 2022 28 min
Sinopsis: See brewers in action at a 300-year-old brewery, and sing along to a traditional tune that ensures a successful batch. Writer and "sake evangelist" Ota Kazuhiko, will then show you how to enjoy sak...
Capítulo 9: Episodio 9
Fecha de estreno: 30 de marzo del 2022 28 min
Sinopsis: Discover Nerimono, traditional ingredients made by processing ground fish meat. A product of age-old wisdom, the food allows large hauls from Japan's surrounding seas to be stored for long periods....
Capítulo 10: Episodio 10
Fecha de estreno: 20 de abril del 2022 28 min
Sinopsis: Takenoko, or bamboo shoots, are the flavor of spring. Our reporter Janni is put to work on a steep grove where skill and timing are key to harvesting young stems before they harden in direct sunlig...
Capítulo 11: Episodio 11
Fecha de estreno: 04 de mayo del 2022 28 min
Sinopsis: Silvery-white Shirasu, or baby Japanese anchovies, are caught along Japan's coasts in the spring and fall. Find boiled and dried ones at your local supermarket, or head closer to a fishing port to ...
Capítulo 12: Episodio 12
Fecha de estreno: 25 de mayo del 2022 28 min
Sinopsis: We focus on Sazae, or turban shell sea snails. Japan is no stranger to shellfish, but consumption of Sazae dates back millennia. Their appearance is distinguished by shells with jagged horns. Along...
Capítulo 13: Episodio 13
Fecha de estreno: 08 de junio del 2022 28 min
Sinopsis: Affordable and voluminous, cabbage is the star of the Japanese dinner table. The all-purpose veggie is great raw or cooked, and you can't have deep-fried pork cutlets in Japan without a mountain of...
Capítulo 14: Episodio 14
Fecha de estreno: 22 de junio del 2022 28 min
Sinopsis: Dip into the vibrant world of Japanese tea to sample different aromas and flavors at a specialty shop. At a tea farm using a novel method, a shop owned by a former researcher selling 70 types of le...
Capítulo 15: Episodio 15
Fecha de estreno: 06 de julio del 2022 28 min
Sinopsis: Salt isn't just an ingredient in Japan, it's used for purification rituals in sumo and at temples and shrines. It all started with an ancient sea salt extraction process. On the northern shores of ...
Capítulo 16: Episodio 16
Fecha de estreno: 27 de julio del 2022 28 min
Sinopsis: Sakura—the beloved cherry blossoms that symbolize the coming of spring in Japan. More than just eye candy, the blossoms and leaves are also salted and consumed. Sakura farmers scramble up trees to ...
Capítulo 17: Episodio 17
Fecha de estreno: 10 de agosto del 2022 28 min
Sinopsis: Eating sweet, refreshing watermelon is a popular way to combat the summer heat. In Japan, seasonal festivities wouldn't be quite the same without it. Appropriately named, watermelon consists of 90%...
Capítulo 18: Episodio 18
Fecha de estreno: 14 de septiembre del 2022 28 min
Sinopsis: The spotlight is on goya, also known as the bitter gourd. A star of Okinawa Prefecture, the summer vegetable is now grown across Japan. But that's only in the last 20 years or so! See all the varie...
Capítulo 19: Episodio 19
Fecha de estreno: 05 de octubre del 2022 28 min
Sinopsis: Maitake are popular mushrooms packed with aroma and umami. Their uniquely firm texture is perfect for tempura and stir-fried dishes. The development of cultivation technology has taken the once elu...
Capítulo 20: Episodio 20
Fecha de estreno: 02 de noviembre del 2022 28 min
Sinopsis: Japanese chestnuts are known for their hearty texture, subtle sweetness, and size! Ones from Obuse are especially large. Experience a harvest there and feast your eyes on traditional "chestnut rice...
Capítulo 21: Episodio 21
Fecha de estreno: 16 de noviembre del 2022 28 min
Sinopsis: Darwin called ginkgo trees living fossils. In fall, they offer a fun splash of yellow to the colorful landscape. Today, we focus on their nuts! The outer shell may smell a bit funny, but inside is ...
Capítulo 22: Episodio 22
Fecha de estreno: 23 de noviembre del 2022 28 min
Sinopsis: Delicate and easy to spoil, figs are often sold dry. But in Japan, raw consumption is growing ever more popular. An orchard in Shizuoka Prefecture, where many of Japan's fruits are grown, is hard a...
Capítulo 23: Episodio 23
Fecha de estreno: 07 de diciembre del 2022 28 min
Sinopsis: Our saba journey begins at Tokyo's Toyosu Market. We then visit Kyoto Prefecture for some festival food that remains a key part of local tradition before heading to Obama, Fukui Prefecture, at the ...
Capítulo 24: Episodio 24
Fecha de estreno: 21 de diciembre del 2022 28 min
Sinopsis: Horsehair crabs — the ones covered with tiny hairs. The high-end crustacean is loved for its sweet, delicate meat and rich and creamy innards, or kani miso. At one of the world's largest wholesale ...
Capítulo 25: Episodio 25
Fecha de estreno: 28 de diciembre del 2022 28 min
Sinopsis: Kaki, or Japanese persimmons, represent fall in Japan. Introduced to Europe in around the 16th century, the fruit is referred to by its Japanese name around the world. Around 60 varieties of nutrit...
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Comunidad
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Estrellas Invitadas
Alexander W. Hunter , Janni Olsson , Kyle Card , Kailene Falls , Saskia Thoelen , Zack Bullish , Michael Keida , Benjamin Flatt , Chiara Terzuolo