Temporada 8
BENTO EXPO
TEMPORADAS:
EPISODIOS:
8x01 Episodio 1
Chirashi-zushi Peacock Bento & Glass Noodle Lion Bento
28 de abril del 2023
15 min
Today: animal-themed bentos. From Maki, glass noodles form the mane of an adorable lion. From Marc, an elegant peacock bento with lots of veggies. From Singapore, a bento featuring Indian paratha.
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8x02 Episodio 2
Lemon-marinated Shrimp Bento & Lemon Chirashi-zushi Bento
12 de mayo del 2023
15 min
Today: a special episode focusing on Hiroshima Prefecture. We meet local bento makers from West Africa, Malaysia, Vietnam and more. Marc and Maki make dishes with a Hiroshima specialty: lemon.
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8x03 Episodio 3
Onigiri Bento
26 de mayo del 2023
15 min
Today: a beginner-friendly onigiri bento. Marc shares tips and guidance on how to make onigiri, or rice balls. From Misaki in Kanagawa Prefecture, a bento featuring a variety of tuna dishes.
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8x04 Episodio 4
Tamagoyaki Bento
09 de junio del 2023
15 min
Today: a beginner-friendly tamagoyaki bento. Marc shares tips and guidance on how to make tamagoyaki, or rolled omelets. From Yanagawa in Fukuoka Prefecture, a bento featuring freshwater eel.
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8x05 Episodio 5
Scallion Oil Chicken Bento & Salmon Piccata Bento
23 de junio del 2023
15 min
Today: Maki and Marc make bentos using just one pan. Marc prepares scallion oil and crispy chicken. Maki makes a salmon piccata and bacon rolls. From the Philippines, a bento featuring coconut.
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8x06 Episodio 6
Katsu Curry Bento & Currywurst Bento
07 de julio del 2023
15 min
Today: appetite-boosting curry bentos. Marc prepares a bento of katsu curry. Maki makes a bento using currywurst sausages. From Yui in Shizuoka Prefecture, bentos featuring sakura shrimp.
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8x07 Episodio 7
Vegan Shogayaki Bento & Japanese-style Tuna Pasta Bento
28 de julio del 2023
15 min
Today: bentos made with pantry staples. Marc prepares a soy meat shogayaki. Maki uses cans of tuna and corn to make a Japanese-style pasta. From South Korea, a market's unique bento cafe.
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8x08 Episodio 8
Rainbow Soboro Bento & Green Veggies and Chicken Sandwich Bento
11 de agosto del 2023
15 min
Today: colorful bentos. Marc prepares a colorful soboro bento. Maki makes a sandwich bento with lots of veggies. From Daigo in Ibaraki Prefecture, a bento featuring a local variety of chicken, Okuk...
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8x09 Episodio 9
Salt-cured Salmon (Shiozake) Bento
08 de septiembre del 2023
15 min
Today: a beginner-friendly shiozake bento. Marc shares tips and guidance on how to prepare shiozake, or salt-cured salmon. From Hong Kong, a bento featuring a local favorite: XO sauce.
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8x10 Episodio 10
Chicken Kara-age Bento
22 de septiembre del 2023
15 min
Today: a beginner-friendly chicken kara-age bento. Marc shares tips and guidance on how to make chicken kara-age, a type of fried chicken. From Niigata Prefecture, a bento featuring a variety of fr...
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8x11 Episodio 11
Acorn Onigiri Bento & Japanese-style Baguette Sandwich Bento
06 de octubre del 2023
15 min
Today: bentos perfect for autumn picnics. Marc prepares onigiri shaped like acorns. Maki makes sandwiches with acorn decorations. From Yoshino in Nara Prefecture, a bento of sushi wrapped in persim...
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8x12 Episodio 12
Mushroom Rice Bento & Wrap and Roll Sushi Bento
20 de octubre del 2023
15 min
Marc makes a fragrant autumn rice bento with lots of mushrooms. Maki rolls up a cute and colorful sushi bento. From Omori in Tokyo, a bento featuring nori, or sheets of dried seaweed.
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8x13 Episodio 13
Miso-glazed Pork Bento & Sweet Potato Korokke Bento
03 de noviembre del 2023
15 min
Today: a special episode focusing on Saitama Prefecture. We meet local bento makers from Indonesia and the US. Marc and Maki make dishes with Saitama specialties: sweet potatoes and miso-glazed pork.
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8x14 Episodio 14
Salmon Rice Bento & Rice Burger Bento
17 de noviembre del 2023
15 min
Today, rice takes a starring role. Marc cooks rice and salmon in a single pot. Maki makes a rice burger with barbecued beef. From Kyoto Prefecture, an autumn bento featuring matsutake mushrooms.
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8x15 Episodio 15
Miso Ramen Bento & Tonjiru (Pork Miso Soup) Bento
08 de diciembre del 2023
15 min
Today: tasty soup bentos with chef Ariga Kaoru. Together, our chefs whip up a variety of soup bentos featuring miso. We learn how to make a hearty pork miso soup, a miso ramen soup, and more.
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8x16 Episodio 16
Datemaki & Matsukazeyaki
22 de diciembre del 2023
15 min
Today, Marc and Maki team up to make a tiered bento to celebrate the new year. It's full of auspicious dishes! From Melbourne, a sandwich bento made with love.
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8x17 Episodio 17
Salmon Pita Bento & Good Luck Chicken Katsu Bento
19 de enero del 2024
15 min
Today: bentos to support students studying for entrance exams. Maki makes a lucky chicken katsu bento. Marc makes a salmon pita that can be eaten with one hand. From Kitakyushu, a chicken rice bento.
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8x18 Episodio 18
Peanut Fried Rice Bento & Peanut Tsukune Chicken Bento
02 de febrero del 2024
15 min
Today: a special episode focusing on Chiba Prefecture, located near Tokyo. We meet local bento makers from Pakistan, Vietnam and Italy. Maki and Marc make bentos using peanuts, a Chiba specialty.
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8x19 Episodio 19
Quick Omurice Bento & 10-minute Hamburg Bento
01 de marzo del 2024
15 min
Today: bentos that can be made in just ten minutes. Maki makes a quick and easy Hamburg bento. Marc makes a fluffy and creamy omelet over ketchup rice. From Taiwan, delicious vegetarian bentos.
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8x20 Episodio 20
Spring Blossom Chirashi-sushi Bento & Maki-maki Flower Bento
15 de marzo del 2024
15 min
Today: a look at some popular bentos posted to our website. Maki and Marc make gorgeous spring-themed bentos. From Shizuoka Prefecture's Izu Peninsula, a bento that features the best of both land a...
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Estreno:
28 de abril, 2023
Episodios:
20
Última emisión:
15 de marzo, 2024
Necesitarás aproximadamente 5 horas para ver toda la temporada.
Sinópsis Temporada:
Temporada 8 de BENTO EXPO, todos los capítulos, resumenes, fechas de emisión, información y críticas de usuarios.
Donde ver esta temporada
Reparto principal
Marc Matsumoto
Maki Ogawa
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