Temporada 4

Bizarre Foods America

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4x01 Episodio 1

Hidden Los Angeles
01 de julio del 2013 60 min
Andrew learns that some of the best foods in Los Angeles are hiding in neighborhoods where outsiders rarely go! From pig head tamales in Watts to steamed chicken embryo in Long Beach, Andrew tastes...
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7.0

4x02 Episodio 2

Undiscovered Hawaii
08 de julio del 2013 60 min
Andrew gets a taste of Hawaii's other side by sampling raw fish salad with eyeballs in Waimanalo, a drink made from the juice of a rotting noni fruit in Miloli'i and deep-fried pork intestine in Ho...
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6.0

4x03 Episodio 3

Third Coast: Stingrays, Swamp & Swine
15 de julio del 2013
Forget about the East and West Coasts; visit the Third Coast with Andrew and explore the unsung Gulf Shore by hunting wild hogs and bow-fishing stingrays. Andrew samples swamp fare like pan-fried d...
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6.0

4x04 Episodio 4

Queens N.Y.: World's Best Food Town
22 de julio del 2013
With a menu that includes a Tibetan soup with yak, a Pakistani dish with goat offal and a chicken blood pancake, Andrew finds that a trip to Queens, NY, is just as good as a trip around the globe!
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10.0

4x05 Episodio 5

Birmingham: The New South
29 de julio del 2013
There's more to Birmingham, AL, than barbecue and bread pudding. Here, Andrew discovers surprising Southern fare like bullfrog hearts with pea shoots and Greek grits that will make you slap your mama.
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8.0

4x06 Episodio 6

Rhode Island: Chowing Gaggers & Stuffies
05 de agosto del 2013
Andrew visits Rhode Island, where local eats are a blend of old traditions and high-tech creations. From the beloved quahog to monkfish liver mousse, the food in this tiny state is packed with flavor.
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8.0

4x07 Episodio 7

Louisville: Bourbon & Burgoo
12 de agosto del 2013
Andrew finds the pioneer spirit still going strong in Louisville, KY, when he tastes its unique foods, like barbequed sheep meat, pork brain sandwiches and burgoo, a hunter's stew made with squirrel.
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0.0

4x08 Episodio 8

St. Croix: Bull's Feet in Paradise
19 de agosto del 2013
A blend of diverse ethnic backgrounds and can-do spirit, Crucian culture has a flavor all its own, and Andrew gets a taste of all this tropical paradise has to offer, from bullfoot soup to conch roti.
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6.0

4x09 Episodio 9

St. Louis: Pig Snouts & Paddlefish
26 de agosto del 2013
Andrew wants you to meet him in St. Louis, as the song goes, and get a taste of this river city’s diverse neighborhoods, serving up iconic barbecue and rarer fare like pig snouts and paddlefish roe.
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7.0

4x10 Episodio 10

Houston: Blast & Cast
02 de septiembre del 2013 60 min
Global culture and Texas tradition create bold flavors in Houston, where Andrew eats steer head at a tailgate party, duck organs in dirty rice from a "blast and cast" and goat in the Gandhi District.
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7.0
Estreno:
01 de julio, 2013
Episodios:
10
Última emisión:
26 de mayo, 2014
Valoración temporada:
6.5
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Temporada 4 de Bizarre Foods America, todos los capítulos, resumenes, fechas de emisión, información y críticas de usuarios.

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